The secret to success with these cookies is the soaking of raisins -- and they are REALLY good -- I'll be curious to see if you think so!
Ingredients:
3 eggs, well beaten
1 c. raisins
1tsp vanilla ext.
1 c. butter
1 c. brown sugar
1 c. white sugar
2 1/2 c. flour
1/2 tsp salt
1 tsp cinnamon
2 tsp baking soda
2 c. oatmeal
Directions
Combine eggs, raisins, and 1 tsp vanilla and let stand for 1 hour, covered w/ plastic wrap.
Cream together butter and sugars. Add flour, salt, cinnamon and baking soda to sugar mixture. Mix well. Blend in egg-raisin mixture, oatmeal. Dough will be stiff.
Drop by heaping teaspoons onto ungreased cookie sheet. Bake at 350 for 9 - 10 minutes.
Taken from Epicurean.com
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