Easy Chicken Stir-Fry Skillet
Prep Time:
10 min
Total Time:
20 min
Makes:
4
What You Need
2 tsp. oil
1 lb. (500 g) boneless skinless chicken breasts, cut into strips
3 cups frozen stir-fry vegetables, thawed
1/4 cup Kraft Signature Asian Sesame Dressing
2 Tbsp. soy sauce
1 Tbsp. honey
1/4 cup chopped peanuts
2-2/3 cups hot cooked instant white rice or noodles
Make It
HEAT oil in large skillet on medium-high heat. Add chicken; cook and stir 7 min. or until no longer pink.
ADD vegetables, dressing, soy sauce and honey; mix well. Cook an additional 2 min. or until heated through. Sprinkle with peanuts.
SERVE over the rice or noodles
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