Ingredients:
2/3 cup shortening
2/3 cup margarine or butter
1 cup sugar
1 cup brown sugar
2 eggs
2 tsp vanilla
3 cup flour
1 tsp baking soda
1 tsp salt
chocolate chips
Directions:
1. Mix together shortening, margarine or butter, sugar, brown sugar, eggs, and vanilla.
2. Add dry ingredients: flour, baking soda, and salt.
3. I've made these with milk chocolate chips, and they don't taste as good as made with specialty chocolate chips. The white chocolate chips I use are the flat round white chocolate rounds that you use to melt into molds (buy them from Michael's or something) and cut them into 4. Tastes soooo good!
4. Bake 350 degrees for 10 minutes
I tried them at Rochelle's house and they are very delicious. You ought to bake these ones. They are a forsure winner.
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